Grocery | Daily Kirana, Cooking Oil
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Netaji Mustard is a premium-quality variety of mustard seeds known for its rich aroma, bold flavor, and high oil content. The seeds are small, round, and dark brown to black in color. They are widely used for extracting mustard oil and as a key spice in Indian cooking, adding a distinct pungent taste and natural freshness to dishes. This variety is also valued for its adaptability to diverse climatic conditions and good yield performance. The oil extracted from Netaji Mustard is rich in omega-3 fatty acids and antioxidants, promoting heart health and enhancing immunity.
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